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Within: January 1999
Documents Retrieved: 16
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Business Briefs (January 1999)     
Sugar is a Controversial Subject in Washington By Larry Graham (January 1999)     
U.S. Confectionery Sales: Third Quarter 1998 By Information Resources Inc. (January 1999)     
Ergonomics for the Retail Confectioner By Kathryn S.Langford (January 1999)     
What the New Congress Means for Candy By Stephen G. Lodge (January 1999)     
Australasian Cinfectionery Association By William Duncan (January 1999)     
Global Trends in Brand Management and Niche Marketing By Neil Shoebridge (January 1999)     
The Dynamic U.S. Candy Market By Michael Allured (January 1999)     
Shopping On The Internet By Mark Runnalls (January 1999)     
Food Quality and Safety By Peter Hocking (January 1999)     
The Glycemic Index of Foods: Implications for the Confectionery Industry By Janette Brand-Miller, PhD (January 1999)     
New Products and Promotions (January 1999)     
Newmakers (January 1999)     
Ingredients, Equipment and Supplies (January 1999)     
Patents and Trademarks (January 1999)     
New Products and Promotions (March 1999)     
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